Restaurante La Reja

Our Menus

STARTERS

Breads

Gluten free garlic bread and cheese

6,00€
Gluten free garlic bread and cheese

Garlic bread, cheese & tomato

5,00€
Garlic bread, cheese & tomato

Garlic bread with tomato

3,00€
Garlic bread with tomato

Garlic bread with Mozzarella

4,00€
Garlic bread with Mozzarella

Gluten free garlic bread

4,00€
Gluten free garlic bread

Gluten free garlic bread with tomato

5,00€
Gluten free garlic bread with tomato

Bread and butter

1,00€
Bread and butter

Gluten free bread and butter

3,00€
Gluten free bread and butter

Garlic bread with olive oil

2,00€
Garlic bread with olive oil

Gluten free garlic bread, cheese & tomato

7,00€
Gluten free garlic bread, cheese & tomato

Warm appetizers

“Piquillo” peppers with seafood

12,00€
“Piquillo” sweet red peppers stuffed with seafood

Fried anchovies

10,00€
Fried anchovies with lemon

Home-made croquettes

9,00€
Home-made croquettes

Baby broad beans

14,00€
Baby broad beans with broken eggs and Serrano ham

Scrambled eggs & asparagus

14,00€
Scrambled eggs, green asparagus and Serrano ham

Black pudding

10,00€
Black pudding from Burgos with caramelized onion

Chorizo in wine

8,00€
Chorizo-sausage in wine

Grilled chorizo skewer

8,00€
Grilled chorizo skewer

Oyster mushrooms with prawns

14,00€
Garlic oyster mushrooms with prawns and paprika

Fried squid rings

10,00€
Fried squid rings with aioli

Prawns "Pil-Pil"

12,00€
Prawns "Pil-Pil": olive oil, garlic, paprika, chilli, White wine

Mussels Sartenillas

12,00€
Mussels Sartenillas: olive oil, garlic, tomato sauce, chili

Garlic Clams

12,00€
Garlic Clams: Olive oil, garlic, white wine, parsley ...

Salads

Avocado with prawns

14,00€
Avocado with prawns and Cocktail sauce

"Malaga" Salad

12,00€
Cod, potato, boiled egg, onion, orange, olives

Axarquia Salad

14,00€
Lettuce, tomato, raisins, mango, goat cheese, avocado and cane honey

Caesar Salad

12,00€
Lettuce, croutons, Parmesan cheese, chicken, Cesar sauce

Mixed Salad

10,00€
Lettuce, tomato, onion, carrot, boiled egg, sweet corn, tuna...

Cold appetizers

Melon with Serrano Ham

10,00€
Melon with Serrano Ham

Iberian ham

19,00€
Iberian ham, 100 grams, with bread

Artisan sheep cheese

15,00€
Artisan sheep cheese, 200 grams, with bread sticks & raisins

Meatloaf

10,00€
Baked pork loin, served with salt flakes, tomato and aioli

Chef`s pate

13,00€
Chef`s pate with toasts

Starters and vegetarian dishes

Spicy Fried potatoes

8,00€
Spicy Fried potatoes

Fried Padrón peppers

9,00€
Fried Padrón peppers

Mixed grill of vegetables

15,00€
Mixed grill of vegetables

Grilled green asparagus

10,00€
Grilled green asparagus

Garlic mushrooms

9,00€
Garlic mushrooms

Fried aubergines

9,00€
Fried aubergines with cane honey

Fried Camembert cheese

9,00€
Fried Camembert cheese with cranberry sauce, pineapple and toast

MAIN COURSES

Homemade Paellas

Mixed Paella

17,00€
Chicken and Seafood Paella

"Marinera" Paella

18,00€
Seafood Paella

Chicken & Vegetable Paella

16,00€
Chicken & Vegetable Paella

Seafood Black Rice

18,00€
Black Rice with Squids & Prawns

Seafood Dishes

Cod "La Reja"

22,00€
Cod "La Reja": Cream, garlic, chilli, prawns ...

Cod "Roldana"

20,00€
Cod "Roldana": Cod fillet with olive oil, garlic, chilli, vegetables, potatoes, white wine ...

Cod "Roteña"

20,00€
Cod "Roteña": Cod fillet with ratatouille and potatoes

Salmon and prawns Skewer

20,00€
Salmon and prawns Skewer with Honey Mustard sauce

Orange Salmon

20,00€
Orange Salmon

Mustard Salmon

20,00€
Mustard Salmon

Chef's salmon

20,00€
Baked salmon fillet au gratin, spinach coulis, raisins and Parisian potatoes

Grilled prawns

19,00€
Grilled prawns with basmati rice and salad

Grilled Sea bass fillets

21,00€
Grilled Sea bass fillets

Seabass in “Green” sauce

24,00€
Sea bass fillets, olive oil, garlic, onion, white wine, prawns, clams

"Champagne" Seabass

24,00€
"Champagne" Seabass: Olive oil, cream, onion, Cava, prawns

Seafood “Zarzuela”

30,00€
Salmon, cod, clams, prawns, mussels and squid cooked in seafood sauce

Crepe "La Reja"

18,00€
Crepe stuffed with seafood and spinach, gratin and served on tomato sauce

Sole fillets Marinera

25,00€
Sole fillets Marinera: Seafood sauce with mussels, shrimp, clams

Sole fillets in almond sauce

24,00€
Sole fillets in almond sauce with prawns

The Meats

Grilled Pork Spare-Ribs

18,00€
Grilled Pork Spare-Ribs

Grilled Iberian Pork Slices

22,00€
Grilled Iberian Pork Slices

Grilled Lamb Chops

24,00€
Grilled Lamb Chops with Mint Honey and Rosemary Sauce

Rabbit "Cortijera"

19,00€
Málaga style garlic rabbit

Pork Fillet with Malaga Wine

21,00€
Iberian Pork Fillet with Malaga Wine, Raisins and almonds

Grilled Iberian pork fillet

19,00$
Grilled Iberian pork fillet

Stroganoff of Iberian pork

21,00€
Stroganoff of Iberian pork tenderloin with rice

Iberian pork cheek stew

18,00€
Iberian pork cheek stew

Oxtail stew

20,00€
Oxtail stew

Napolitana Schnitzel

17,00€
Breaded chicken fillet served with a topping of tomato sauce and gratin cheese

Chicken "La Reja"

17,00€
Chicken fillet stuffed with Serrano ham and cheese, au gratin with Bearnaise sauce, served over BBQ sauce

Chicken Curry

17,00€
Chicken in Curry sauce with basmati rice

Grilled Fillet Steak

28,00€
Grilled Fillet Steak

Grilled Chicken Skewer

17,00€
Grilled Chicken Skewer with Honey Mustard Sauce

Chateaubriand to the Stone

60,00€
500 grams of beef tenderloin for two people

Mixed grill

22,00€
Mixed grill: Pork, beef, lamb, chicken, bacon and chorizo

Grilled Ribeye

30,00€
Grilled Ribeye, boneless, price by weight, 18 oz.

Grilled Sirloin Steak

22,00€
Grilled Sirloin Steak

Chef's Specials and Suggestions

Steak "La Reja"

29,00€
Grilled beef tenderloin, gratin with Bearnaise sauce, served over BBQ sauce and bacon

Hungarian Goulash

18,00€
Hungarian beef stew

Chef's Burger

15,00€
300 grams of beef served with caramelized onions, pickles, chips and salad

Leg of Suckling Lamb

28,00€
Leg of Suckling Lamb Baked or Grilled

Beef Carpaccio

15,00€
Beef Carpaccio with Parmesan Cheese, Lemon, Olive Oil & Basil

Porras Antequeranas

9,00€
Variety of cordovan salmorejo (Traditional cold tomato soup) with tuna, hard-boiled egg & serrano ham

Steak Al-Andalus

29,00€
Two medallions of beef tenderloin, one with brandy sauce and mushrooms, the other with bearnaise sauce and asparagus.

Chef's Steak

29,00€
Grilled beef tenderloin served on garlic toast, duck foie gras and port sauce
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